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Saturday 21 April 2007

Cooking Up Some Interest


Yesterday there was a large farmer's market in the Market Square. There were many stalls selling goodies like locally produced cheese, fudge, ostrich meat, cakes and wine. Much tastier than some supermarket fare & a lot better for the planet. Whilst munching on an ostrich burger (delicious), I watched this cookery demonstration. Rachel Green's car (Toyota RAV 4)had an interesting number plate. It is C11 HEF!

4 comments:

  1. Hmmm... ostrich burger? I've never tased it.... anything like chicken?

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  2. Ostrich meat tastes like say steak, but contains none of the fat, but has more iron. The meat can be made into mince, burgers and sausages. The meat just takes a few minutes to cook as well, making it great for barbeque's.

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  3. Farmer's markets are supposed to be for local farmers... so where are the coffee plantations of Nottinghamshire?

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  4. oh i guess the farmer's markets are in the city center! i need to go check them out.

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