Friday, 13 May 2011
Food Glorious Food
Gail and I went for a meal last night after Brian's funeral. As you can see I had fish and chips (fries), while Gail had a beef and ale pie. I was so taken with the unusual presentation, that I just had to take a photograph. The chips in their own little fryer, a tiny jam jar of tartare sauce, another small jar of mushy peas and all served with a very tasty piece of fish on a wooden board, rather than a plate. Yum, yum!