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Friday 13 May 2011

Food Glorious Food


Gail and I went for a meal last night after Brian's funeral. As you can see I had fish and chips (fries), while Gail had a beef and ale pie. I was so taken with the unusual presentation, that I just had to take a photograph. The chips in their own little fryer, a tiny jam jar of tartare sauce, another small jar of mushy peas and all served with a very tasty piece of fish on a wooden board, rather than a plate. Yum, yum!

5 comments:

  1. well thats real fish and chips...good sized fish too..probably haddock asits england

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  2. and probably the chips dont taste like cardboard as they do at mcdonalds

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  3. Just like the battle for the top chef on TV.

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  4. That is a delightful presentation, which mom always says is ninety percent of a meal. But is that really pureed garden peas? Is that a popular way of eating them where you live?

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  5. oooh GM. you are getting adventurous. looks good enough to eat, as they say.

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